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ABV: 46.0%
|Vol: 10CL
Curraghmore Whiskey
A selection of limited releases
from our estate
Three Casks
CHOSEN FOR A
MARRIAGE
OF
Flavour
Once harvested, our precious grain travels to Great Northern Distillery, where it undergoes the traditional Irish triple-distillation in authentic pot stills. This meticulous process ensures the purity and character of our spirit.
The journey continues back in Waterford, where our whiskey matures gracefully in the mild maritime climate. We carefully select three distinct cask types to impart layers of complexity and flavour.
Our finishing cask selection
Ex-Oloroso
Virgin French Oak
Ex-Bourbon
Seasoned Oloroso sherry butts bestow rich dried fruit, decadent dark chocolate and a hint of clove.
Oak Origin
Jerez, Spain
Barrel age
XX Years
See Curraghmore Whiskey
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Oak Origin
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Barrel age
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The Curator's Vision
These whiskeys are aged separately, allowing their individual characters to fully develop before our globally recognised Master Blender, Noel Sweeney, expertly marries them. His unparalleled skill ensures a harmonious blend, delivering a truly complex and captivating flavour experience with every single sip.
“A quote from the Master Distiller Noel Sweeney on the vision of the collections and what they represent or paragraph about his aims and thoughts on the whiskey disitinction...which we can help craft sits here as an introduction demonstrating the dedication to authenticity / craft / creating something that invotes you to be a part of a legacy of enjoyment and preservation.”
Noel Sweeney
Master of Maturation
&
Depth
Virgin French Oak
With
Hints of Spice
Ex-Bourbon
Press
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